Farlsborough wrote:I'm reviving this thread because I'm pretty pink and fluffy this afternoon. Had an exam this morning - it went ok, but the main reason I'm P&F is that this afternoon I totally nailed the perfect hollandaise sauce. There's a brilliant if somewhat unconventional method on YouTube, and by golly it works.
Poached egg on toast with asparagus and hollandaise for lunch anyone?!
sounds rancid farlsey!
i had a crisps sarnie for tea...take that taste buds! salt and vinegar obviously...how dare you even think of what flavour i went for...
p&f cos i've had a haircut, and my new longer shaped 'tache is bedding in nicely...and i've tinkered with chin-section too...its looking half muskateer, half angry victorian...